Truffle Sauce 80 gr. Molise funghi e tartufi

Ingredients: Mushrooms, extra virgin olive oil, black olives, black truffle 5%, anchovies, salt, spices, flavor.

Recommended for pasta, meat and eggs or toasted croutons.

Blacks winter truffles finely chopped and seasoned with olive oil.

Molise Mushrooms and Truffles since years sells and transforms high quality mushrooms and truffles and takes care about  the production of derivatives, their processing and storage through to final packaging.